At the end of the 19th century, Colombian farmers began the cultivation of Arabica, Bourbon, Caturra and traditional coffee. These varieties placed Colombia on the world coffee export map due to its smoothness and high quality level.
At Café Aión we honor the long tradition of Colombian coffee and we recognize that our coffee is the product of the work of humble and selfless farmers from the municipalities of Arbeláez, San Bernardo, Pasca and Fusagasugá.
Café Aión is a gift from Colombia to your senses!
Process and market coffee of excellent quality and smooth texture, increasing the income of small producers, for them we are FairTraid.
Support social causes that benefit minorities or environmental causes.